Simple Info About How To Cook Great Asparagus

Add the prepared asparagus to a pan of salted boiling water. You should store it in the crisper drawer for the best results. In addition to the bed of asparagus in the base of the casserole, asparagus broth or cooking liquid goes into the cheese sauce for extra flavor.

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How To Cook Asparagus - Easy Recipes To Grill, Roast & Sauté Asparagus

Steaming and boiling asparagus are the fastest ways to cook asparagus, but you won't get as much flavor as roasting or grilling imparts.

How to cook great asparagus. No matter how you plan to cook. Blanching asparagus is the easiest and quickest way to cook it. Then roast the asparagus in the oven at 425 degrees fahrenheit for 20 to 25 minutes.

I find it easiest to cut right under the second band, and place the whole roll in at once. Preheat oven to 425 degrees f (220 c). Preheat the grill to medium high heat (400 to 450°).

Add the asparagus to the grill, placing them crosswise on the grill grates so that they don't fall through. Once you're ready to cook, hold the. Blanch the vegetable in the boiling salted water.

When cooking asparagus spears, discard the thick, tough, woody stems. Prep your asparagus by rinsing and breaking the woody bottom inch off of each spear. You can do this by bending the spears which will naturally snap at the right point.

Wrap the bottoms of the stalks in a damp paper towel and place in a paper bag;